BOTTLES & CANS
Blond Ale – Gluten Free – Glutenberg 5.4% (500ml) – 9
Wheat Beer – Erdinger ‘Dunkel’ 5.3% (500ml) – 11
Sour Ale – Brouwerij Verhaeghe ‘Duchess De Borgogne’ 6.2% (355ml) – 11
Flemish Sour Ale – Rodenbach Vintage 2015 7.0% (750ml) – 32
Belgian Golden Strong Ale – Huyghe ‘ Delirium Tremens’ 8.7% (330ml) – 10
Belgian Golden Strong Ale – Duvel 8.5% (330ml) – 10
Best Bitter – Fullers ‘ESB’ 5.9% (500ml) – 9
Bourbon Barrel – Aged Farmhouse Ale – Oxbow ‘arboreal’ 8.5% (500ml) – 24
Quadruple – Chimay ‘BLUE’ 9.0% (330ml) – 12
Quadruple – St Bernardus ‘ABT 12’ 10% (750ml) – 24
Imperial Stout – Founders ‘KBS’ 11.9% (355ml) – 20
CIDER
Two Blokes Ontario Cider ‘Hex Press’ – 9
County Cider co. ‘A Tortured Path’ Ontario 6.5% (500ml) Apple – 15
Coat Albret, Brittney, FR, 5% (750ml) Apple – 35
Eric Bordelet, Cidre Pettillant Demi-Sec, FR 6% (750ml) Apple – 38
Eric Bordelet, Poire Authentique, FR 4.5% (750ml) Pear – 40
BEER & CIDER 16 OZ
Pilsner – Tooth and Nail ‘VIM & VIGOR’ 5.2% – 8
Lagered Ale – Beau’s ‘LUGTREAD’ 5.2% – 7.5
Belgian Tripel – Henderson ‘RUBE GOLDBEER’ 8.5% – 8
Wheat Ale – Side Launch 5.3% – 8
Fruit Sour – Bellwoods ‘JELLY KING’ 5.6% – 8
IPA – Merit ‘YOUNG RIVAL’ 6.3% – 8
Baby Stout – Godspeed ‘KAGE’ 3.5% – 8
British Ale – Cask – County Durham Brewing ‘AL’s CASk’ 5.0% – 8
